Au P'tit Max Kirchberg
23 rue de la lavande, 1923 Luxembourg
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Menu

Starters

9.00€
Cappuccino of white asparagus
Golden bread croutons with thyme
12.00€
The mimosa-style egg
Serrano raw ham chips
14.00€
The "perfect" organic egg
Green & white asparagus simmer
15.00€
Crabmeat curry madras
Mango, avocado and herbs bouquet
16.00€
Simmental beef carpaccio
Gourmet condiments with Parmesan Reggiano
16€
White asparagus vinaigrette
Salmon confit with olive oil and bread tile
21.00€
Natural duck foie gras cooked in a terrine and green beans
Roasted hazelnuts, toasted country bread

The Must-See

21.00€
Bouchée à la reine
Butter puff pastry, chicken, quenelle, dumpling, mushrooms and some french fries
21.00€
Luxembourg beef tartar
Rump steak cut with a knife, fresh fries and mesclun vinaigrette
24.00€
My “Cordon Bleu”
Quasi of veal, braised ham, 24-month county and brown mushrooms

Fish & Vegetables

25.00€
Fillet of sea bream cooked unilaterally
Eggplant caviar and cherry tomatoes with basil
28.00€
Grilled lean pork steak
Green & white asparagus in a sparkling broth
32.00€
Roasted Gambas with crustacean oil
Fresh home-made fresh linguine, head juice
20.00€
Fresh homemade linguines pasta
Tomato and basil juice futures

Meatdishes

23.00€
Coast of pork farmer cooked with saltire
Simmered beans with smoked bacon
26.00€
Leg of French lamb
Spring vegetable with rosemary, fragrant juice
28.00€
Rack of veal and green asparagus with hazelnut butter
Grandma puree and brown juice
32.00€
Simmental beef fillet with Madagascar green pepper
Pan-fried pork and green beans with garlic tip

Cheese

11.00€
Choice of cheese trilogy
15.00€
Choice of 5 cheeses

Sweet

8.00€
Granny chocolate mousse
Almond financier
9.00€
Sorbet duo
Fruit salad in chunks, citrus syrup
10.00€
Cherry cherry clafoutis served warm
Bulgarian with currant
10.00€
White lady
Madagascar vanilla ice cream, hot chocolate, whipped whipped cream
10.00€
Iced coffee
Vanilla ice cream, coffee ice cream, large cold coffee and whipped cream
11.00€
Brown rum baba
Pan-fried pineapple with vanilla and coconut sorbet

Wine Card

Wine card
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Pour réserver à l’hôtel, contactez-nous par téléphone au :

+352 43 95 19

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