Au P'tit Max Kirchberg
23 rue de la lavande, 1923 Luxembourg
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Menu

The Entrees

12.50€
Goat's dome
Candied tomatoes, pesto & arugula
14.00€
Beef carpaccio
Salad, arugula, pesto & parmesan
14.00€
Millefeuilles d'aubergines
15.00€
Tomato carpaccio
Creamy mascarpone with lime, carrot remoulade & pesto sauce
15.00€
Poultry nougat
Pistachio, grapes, fresh salad and Wasabi mayonnaise
16.00€
Ceasar salad
17.00€
Soup of fresh mushrooms
Poached egg, frayed foie gras & old-fashioned mouillette
18.00€
Classic beef tartar
19.00€
Vegetable risotto
Poached eggs, smoked salmon & sea reduction
20.00€
Beef tartare
Apple & horseradish with curry
22.00€
Salmon carpaccio & St Jacques
Mango & apple vinaigrette, warm blinis, mascarpone lime & chives
22.00€
Marbled foie gras
Raspberry & cherry chutney & warm brioche

The Burgers

16.00€
Burger Bun Classique
18.00€
Burger Bun Cheese
19.00€
Burger Bun Savoyard
Beef, raclette, onion fondue, bacon, iceberg salad, tomatoes, potato pancakes & burger sauce
20.00€
Burger Bun Fish Citron
Homemade breaded fillet of fish, cheddar, onion fondue, tartar sauce, tomatoes, iceberg salad
22.00€
Burger Bun Black Pepper
Beef, foie gras, onion fondue, iceberg salad, mushroom sauce

Les Fish

21.00€
Salmon back
Chorizo crust, meat gravy & homemade vegetable patty
22.00€
Low temperature cooked trout ballottine
Vegetable tempura & Thai sauce
23.00€
Grilled swordfish
Virgin sauce & her ratatouille vegetable wrap
24.00€
Mid-cooked bluefin tuna
Tomato & chorizo compote, small vegetables
26.00€
Roasted Lotte
Tatin with two peppers & chive cream
26.00€
Snacked scallops
Creamy cauliflower and beet caramel

The meats

19.00€
La bouchée à la reine
French fries & salad
20.00€
Chicken Supreme
Carbonara sauce & gratin with two flavors
20.00€
Homemade lamb tajine
Cooking in twelve hours
22.00€
The traditional blue cordon
French fries & salad
22.00€
Fillet of grilled beef
French fries, salad & sauce
23.00€
Duck breast
Apple tart & smoked duck breast, roasted fig and its reduced juice
23.00€
Parmentier of duck confit
Crispy vegetables
25.00€
Risotto of veal with chanterelles & truffles
& its crunchy parmesan cheese
25.00€
Grilled rib steak
French fries, salad & sauce
32.00€
Cut of beef
Truffles, foie gras, mashed potatoes & aligot emulsion
52.00€
Beef Coast to share
Fries & salad and its sauce of choice

VG

16.00€
Vegetarian toast with grilled vegetables
18.00€
Tofu wok
Seasonal vegetables
19.00€
Vegetable risotto
Poached egg, smoked salmon & sea reduction

Cheeses

9.00€
Choice of cheese trilogy
11.00€
5 cheeses to choose from

The desserts

9.00€
Trilogy of creme brulee
Vanilla, chocolate, pistachio & madeleine ice cream
9.00€
Assortment of fresh seasonal fruits
Raspberry sorbet & whipped cream
9.50€
Coulant chocolate Valrhona
And its vanilla ice cream
10.00€
Gourmet coffee
10.00€
Breton shortbread
10.00€
Coconut cake
Sparkling Mango Passion & Exotic Mirror
10.00€
Chocolate profiteroles revisited
10.00€
Declination lemon tart
12.00€
Back to childhood
Nutella chocolate coulant, carambar cream, tagada ice cream, panna cotta salted butter caramel & sweets
9.00€
Dame blanche
9.00€
Chocolate liégeois
9.00€
The exotic
9.50€
Banana Split

La carte des vins

Carte des vins
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Pour réserver à l’hôtel, contactez-nous par téléphone au :

+352 43 95 19

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